The frigemo Group operates in three different areas: in the manufacture and sale of convenience products, in the egg trade and in the fine distribution. The frigemo brand produces and trades in high-quality potato, vegetable, fruit and pasta products as well as ready-to-cook items, finger foods and ready-to-eat salads. Its production sites are located in Cressier (Neuchâtel), Mellingen (Aargau) and Zollikofen (Bern). EiCO, which is based in Bern and Märstetten (Thurgau), is responsible for the Group's trade in eggs.

The frigemo trading companies supply businesses in the Swiss hotel and catering industry with high-quality food 365 days a year. These companies include: Gourmador in Zollikofen and Unterseen (both Bern), Gebrüder Marksteiner in Basel, Bonfrais-Bongel & Berger in Ecublens (Vaud), Culturefood in Fribourg, Butcher & the Chef in Zurich, Michel Comestibles in Unterseen (Bern) and Kellenberger Frisch Service in Zurich. The two regional egg suppliers Eiermaa and Labeye complete the list of frigemo trading companies.